SUSTAINABLE WEIGHT LOSS PORTION CONTROL MEAL PREP GUIDE

Sustainable Weight Loss Portion Control Meal Prep Guide

Sustainable Weight Loss Portion Control Meal Prep Guide

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5 Success Stories From Weight Loss Clinic Clients
2 thirds of American grownups battle with weight-related health and wellness concerns such as high blood pressure, diabetes and obstructive sleep apnea. A medical weight loss clinic might help them reach a healthy and balanced weight and keep it long-term.


Numerous patients get support from a group of experts that includes nutritional experts, doctors and exercise teachers. They discover how to transform their diet and workout routines for life.

1. Donna Trudell
Donna Trudell was birthed in Saranac Lake, NY to Carlton and Theola (Lamoy) Trudell. She was a 1977 graduate of Saranac Lake Central College. She had two daughters Joyce and Donna Trudell and numerous nieces and nephews.

She was a CNA and the last 2 years of her occupation she worked as Exploring the Benefits of a Weight Loss Specialist a nurse in the bariatric surgery division at Miriam Medical facility. There she fulfilled Kellie Armstrong, MS, RN, CBN, the program supervisor of Center for Bariatric Surgery.

She had gastric bypass surgery and dedicated to a lifestyle improvement. She lost and deflected over 100 pounds, runs simple races and iron man triathlons, and assists others on their weight-loss trips as the program manager at the facility where she had her procedure.